CMPA brings together crab meat processors, researchers, and regulatory bodies to strengthen the industry through collaboration and shared standards. Our work supports sustainable practices, improves quality, and builds stronger export opportunities.
Founded in 2016, the Crab Meat Processors Association (CMPA), India is a collective voice representing crab meat processors across the country. We are committed to advancing India’s crab meat industry by promoting sustainable practices, supporting coastal communities, and strengthening global market presence.
We proudly coordinate Fishery Improvement Projects (FIP) for crab sustainability in partnership with the NFI Crab Council. Our association also partners with key organizations such as:
CMPA connects crab meat processors across India, building a strong and organized community. We strengthen industry standards, share best practices, and promote collective growth for all members.
We drive sustainable crab fisheries through Fishery Improvement Projects (FIP) in coordination with the NFI Crab Council.
CMPA actively supports fishermen welfare and community development. We work closely with government bodies to shape fishery regulations, enhance export opportunities.
Become part of CMPA and access collaboration opportunities, industry updates, and collective support for sustainable crab meat growth across India.
Unity among Crab Processors
Fishermen Welfare Programs
Government Collaboration
Crab Sustainability through FIP
CMPA brings together crab meat processors, researchers, and regulatory bodies to strengthen the industry through collaboration and shared standards. Our work supports sustainable practices, improves quality, and builds stronger export opportunities.
We promote consistent processing methods and quality assurance that help members meet international expectations and maintain product reliability.
CMPA encourages research collaborations and data-based improvements to enhance productivity, product quality, and sustainable resource use.
We support social programs for fishermen and coastal communities, ensuring fair livelihoods and stronger support systems for the crab industry.
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